Packages
Step into My Country House, where every celebration feels like coming home. Whether you're hosting an intimate gathering or a grand affair, we are here to transform your vision into reality. Our packages are crafted with care, offering the perfect balance of flexibility and personalized touches to make your day uniquely yours, ensuring that every memory you create here will be treasured for years to come.
Intimate Wedding Package
Php 248,000nett for the first 50 persons
Php 2,000nett in Excess
Inclusions
Prior to the Wedding
Complimentary use of venue for prenuptial shoot
Food and Beverage
Managed Buffet Lunch or Dinner
Food Tasting for the Couple
A bottle of wine for the ceremonial toast
2 Tier Naked Cake
One round of Iced Tea
Free Corkage for 3 bottles of wine or hard liquor
Floral and Reception Arrangements
A beautiful veranda reception
Complimentary use of backdrop for the couple’s table
Basic Floral Centerpieces for the couple’s table, cocktail and buffet table Basic Floral Centerpieces
Table for gift, souvenir and registration
Couples Personal butler for the event
Complimentary Parking for all guests on a first to confirm basis
Entertainment
Basic Sound System w/ 2 microphones and speakers
Stationery
Menu cards and food labels
Accommodations
Complimentary day use of holding room with in-room welcome basket
Special discounted honeymoon package rate for a 3days and 2nights stay at COAST, Boracay
Ceremony Arrangements
A beautiful garden venue Includes 30 rattan chairs
Buffet Menu
MENU A
To Be Served Upon Arrival
Cheese Gougeres
Parmesan and Basil Cheese Puffs, Stuffed with Cream Cheese
Salad
Caesar Salad
Anchovies, Egg Yolk, Capers, Minced Fresh Garlic, Extra Virgin Olive Oil, Fresh Lemon Juice, Worcestershire Sauce, White Wine Vinegar, Fresh Basil Topped with House-made Cheese Crust
Hot Mains
Lengua Estofado
Slow braised Ox Tongue topped with Wild Mushrooms, Spanish Green Olives, Potatoes
Country Chicken Relleno
Sliced Chicken Stuffed with Olives, Pimientos, Sausage & Spices, Served with Chicken Au Jus
Pacific Scallops, Tiger Prawns, Salmon and Calamari Brochettes
Red Onions, Leeks and Garlic, Parsley Butter Served with Roasted Garlic, Pimenton Aioli and Fresh Lemon
Paella Station
Paella Negra
Squid Ink, Squid, Bonito, Aioli, Pimenton, Fresh Lemon
Desserts
Tropical Fresh Fruits
Revel Bar
Chocolate Chip Cookie
Oatmeal Cookie
Drink
House Blend Lemon Iced Tea
MENU B
To Be Served Upon Arrival
Cheese Gougeres
Parmesan and Basil Cheese Puffs, Stuffed with Cream Cheese
Salad
Summer Arugula Salad
Goat’s Cheese, Candied Sesame Walnuts, Radish Thread, Red Onions, Cherry Tomatoes, Served with a Citrus Dragon Fruit Vinaigrette
Hot Mains
Twice Cooked US Beef Short ribs
Slow Braised and Grilled, Root Vegetables, Rosemary
Chef’s Melting Salmon
Asian Herb Relish, Red and White miso
Truffled Mushroom and Cheese Cappelletti
House-made Spinach Mushroom Dumplings, 3 Kinds of Mushrooms, Cream, Topped with Pecorino
Paella Station
Saffron Seafood Paella
Prawns, Mussels, Squid, Toscana Peppers, Haricot Verts, Fresh Lemon
Desserts
Tropical Fresh Fruits
Red Velvet Cookies
Brownies and Blondies
Lemon Crinkle Drink
Drink
House Blend Iced Tea
1
Intimate Celebration Package
Php 168,888nett for the first 50persons
Php 2,000nett in Excess
Inclusions
Food and Beverage
Managed Buffet Lunch or Dinner Food Tasting for two (2) pax
One (1) Tier Thematic Cake Welcome Drinks
One round of Iced Tea for Dinner/Lunch
Floral and Reception Arrangements
A beautiful veranda reception
Celebration Basic Backdrop
Basic Floral Table Centerpieces for the first 3 tables Table for gift & souvenir
Complimentary Parking for all guests on a first to confirm basis
Entertainment
Basic Sound System w/ 2 microphones and speakers Photo Booth with unlimited high-quality prints for two (2) hours
Stationery
Menu cards and food labels
Buffet Menu
MENU A
To Be Served Upon Arrival
Cheese Gougeres
Parmesan and Basil Cheese Puffs, Stuffed with Cream Cheese
Salad
Caesar Salad
Anchovies, Egg Yolk, Capers, Minced Fresh Garlic, Extra Virgin Olive Oil, Fresh Lemon Juice, Worcestershire Sauce, White Wine Vinegar, Fresh Basil Topped with House-made Cheese Crust
Hot Mains
Lengua Estofado
Slow braised Ox Tongue topped with Wild Mushrooms, Spanish Green Olives, Potatoes
Country Chicken Relleno
Sliced Chicken Stuffed with Olives, Pimientos, Sausage & Spices, Served with Chicken Au Jus
Pacific Scallops, Tiger Prawns, Salmon and Calamari Brochettes
Red Onions, Leeks and Garlic, Parsley Butter Served with Roasted Garlic, Pimenton Aioli and Fresh Lemon
Paella Station
Paella Negra
Squid Ink, Squid, Bonito, Aioli, Pimenton, Fresh Lemon
Desserts
Tropical Fresh Fruits
Revel Bar
Chocolate Chip Cookie
Oatmeal Cookie
Drink
House Blend Lemon Iced Tea
MENU B
To Be Served Upon Arrival
Cheese Gougeres
Parmesan and Basil Cheese Puffs, Stuffed with Cream Cheese
Salad
Summer Arugula Salad
Goat’s Cheese, Candied Sesame Walnuts, Radish Thread, Red Onions, Cherry Tomatoes, Served with a Citrus Dragon Fruit Vinaigrette
Hot Mains
Twice Cooked US Beef Short ribs
Slow Braised and Grilled, Root Vegetables, Rosemary
Chef’s Melting Salmon
Asian Herb Relish, Red and White miso
Truffled Mushroom and Cheese Cappelletti
House-made Spinach Mushroom Dumplings, 3 Kinds of Mushrooms, Cream, Topped with Pecorino
Paella Station
Saffron Seafood Paella
Prawns, Mussels, Squid, Toscana Peppers, Haricot Verts, Fresh Lemon
Desserts
Tropical Fresh Fruits
Red Velvet Cookies
Brownies and Blondies
Lemon Crinkle
Drink
House Blend Iced Tea